Product Description
An erect, annual herb grows up to 50 cm height. Leaves variously lobed, entire, leaves in lower part are petiolate, and upper sessile; flowers white small and found in recemes. Fruits obovate pods, about 5 mm long, with two seeds per pods .
Medicinal Properties
Plant pacifies vitiated vata, kapha, urinary retention, colic, indigestion, painful diarrhea, pain, and arthritis and work as a stimulant. It induces production of breast milk.
Useful Part : root, leave, seeds.
Premium Quality and PurityOur Lepidium Sativum seeds boast an impressive 99% purity and are carefully selected to maintain their natural characteristics. Each batch meets strict quality standards, ensuring uniform color, aroma, and nutritional value. Stored in protective poly packs, these seeds remain uncontaminated and free from excess moisture, preserving potency and shelf life.
Optimal Storage and PackagingTo retain the freshness and efficacy of Lepidium Sativum, seeds are packed in durable poly packs and require storage in a cool, dry environment. This prevents spoilage, extends shelf life up to 12 months, and preserves their natural qualities. From packaging to delivery, all handling adheres to high standards for maximum product integrity.
FAQs of Lepdium Sativum - Chanasura, Halima:
Q: How should Lepidium Sativum seeds be stored to maintain their quality?
A: Lepidium Sativum seeds should be kept in a cool, dry place away from direct sunlight and moisture, ideally in their original poly pack. Proper storage conditions help retain their purity, prolong shelf life for up to 12 months, and preserve their characteristic aroma and color.
Q: What are the main benefits of consuming Lepidium Sativum (Chanasura/Halima) seeds?
A: These seeds are well-regarded for their edible quality and neutral pH, making them suitable for various dietary and culinary uses. They are often valued for their distinct flavor, nutritional content, and traditional uses in Indian cuisine and wellness practices.
Q: When is the best time to use Lepidium Sativum seeds after purchase?
A: For best results, use Lepidium Sativum seeds within their shelf life of 12 months from the date of packaging. Early use ensures that you enjoy the seeds full freshness, nutritional benefits, and characteristic aroma.
Q: Where is Lepidium Sativum primarily sourced and distributed in India?
A: This product is supplied by a network of distributors, exporters, importers, manufacturers, service providers, suppliers, and traders across India, guaranteeing a consistent supply of authentic, high-quality seeds to both domestic and international markets.
Q: How can the whole raw seeds of Lepidium Sativum be incorporated into daily use?
A: The seeds can be sprinkled on salads, mixed into smoothies, or included in traditional Indian dishes for added nutrition and flavor. Being raw and whole, they can also serve as a natural supplement or garnish, depending on individual dietary preferences.
Q: What is the process involved in maintaining seed purity and quality?
A: Each batch undergoes careful selection, cleaning, and packaging in poly packs, with strict attention to maintain less than 8% moisture and 99% purity. This minimizes contamination risks and ensures that only premium seeds reach customers.
Q: Is there any special consideration for the color and smell of Lepidium Sativum seeds?
A: Yes, authentic Lepidium Sativum seeds are reddish-brown and possess a characteristic aroma. These properties serve as markers of freshness and quality, helping users identify genuine seeds quickly.